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For Effervescence’s inaugural Collector Champagne Dinner, Krug winemaker Jérôme Jacoillot took guests through a memorable evening of Krug Champagnes.  A bespoke menu was created by esteemed Chef Casey Lane of Viale dei Romani, with each course paired to the Champagnes on show. The line up included seven different Krug Vintages and two of the most iconic wines of the World, Krug Clos du Mesnil 2002, which Jérôme is responsible for, and Krug Clos d’Ambonnay 2002.


Wines poured:

Krug Grande Cuvée en Jeroboam

Krug Grande Cuvée

Krug Clos du Mesnil 2002

Krug Clos d’Ambonnay 2002

Krug Rosé en magnum

Krug 2004

Krug 2002

Krug 2000

Krug 1998

Krug 1996

Krug 1995

Krug Collection 1990