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For Effervescence’s inaugural Collector Champagne Dinner, Krug winemaker Jérôme Jacoillot took guests through a memorable evening of Krug Champagnes. A bespoke menu was created by esteemed Chef Casey Lane of Viale dei Romani, with each course paired to the Champagnes on show. The line up included seven different Krug Vintages and two of the most iconic wines of the World, Krug Clos du Mesnil 2002, which Jérôme is responsible for, and Krug Clos d’Ambonnay 2002.
Wines poured:
Krug Grande Cuvée en Jeroboam
Krug Grande Cuvée
Krug Clos du Mesnil 2002
Krug Clos d’Ambonnay 2002
Krug Rosé en magnum
Krug 2004
Krug 2002
Krug 2000
Krug 1998
Krug 1996
Krug 1995
Krug Collection 1990