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A three day celebration of Champagne and sparkling wine in Los Angeles

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  • Tasting

    Effervescence 2018

    For anyone in love with bubbles, there was only one place to be on the first weekend of May – EFFERVESCENCE. During May 3-5, winemakers from around the world, their importers, an exceptional team of sommeliers and Los Angeles’ own star chefs Walter Manzke, Casey Lane & Kevin Meehan all teamed up for America’s ode to all things sparkling.

    Sign up below for news on next year’s event and scroll down to see an overview of the inaugural events.

America’s first epicurean event centered only on Champagne and sparkling wines

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